Plant to Plate Cooking Camp
*The event has already taken place on this date: Fri, 03/15/2019
When school is closed, we are open! A new and unique menu is offered each week. Join us for the whole week or a few days!
Please help us keep this calendar up to date! If this activity is sold out, canceled, or otherwise needs alteration, email mindy@kidsoutandabout.com so we can update it immediately. If you have a question about the activity itself, please contact the organization administrator listed below.
Calling all Chefs! Can you turn cauliflower into a delicious pizza crust? Or transform a peach into a sweet popsicle treat? Join us as we explore all the plants you like to eat and learn new ways to spice them up. Discover the fun differences between a fruit and vegetable and test your green thumb abilities as we grow a mini-garden in our kitchen this week. We will cook and eat our way through a menu of sweet and savory recipes like Carrot Noodle Nests, Peach Pie Pops, and Baked Green Bean Fries! Come hungry and ready to sprout some seeds!
*Times, dates, and prices of any activity posted to our calendars are subject to change. Please be sure to click through directly to the organization’s website to verify.
Location:
2140 E. Southlake Blvd. Suite V
Southlake, TX, 76092United States
See map: Google Maps
Phone:
817-488-0538Contact name:
Victoria Johnson
Email address:
The event has already taken place on this date:
03/15/2019
Time:
9am-12pm (ages 4-8) 1pm-4pm (ages 9+)
Price:
$245 am/$275 pm or $49 am/$60pm single day
Ages
4-5 years 6-8 years 9-12 years TeenagersWeb Service